BANILA CO Clean It Zero Kiwi Kale Pore Pack Cleanser 180g
BANILA CO Clean It Zero Kiwi Kale Pore Pack Cleanser 180g
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$21.12
Regular price
$31.68
$21.12
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- Dermatologist-approved formulations
- Ships within 2–4 business days
A fresh start for skin.
BANILA CO Clean It Zero Kiwi Kale Pore Pack Cleanser 180g pairs a creamy wash-off pack texture with foaming cleansing care to wash away excess oil and everyday impurities.
KEY BENEFITS
Refreshing cleanse â Cleansing agents help remove everyday impurities and excess oil.
Pack-to-foam experience â The creamy texture becomes a light lather when massaged with water.
Soft skin feel â Glycerin, panthenol and allantoin complement the cleansing formula with moisturizing and conditioning care.
MAIN INGREDIENTS
Kiwi and kale â Kiwi fruit water, kiwi fruit and kale leaf extract complement the formula.
Glycerin â Helps attract moisture.
Panthenol and allantoin â Provide skin-conditioning care.
RECOMMENDED FOR
Those seeking a wash-off pack and foaming cleanser in one routine.
HOW TO USE
Spread a generous layer over dry skin, keeping clear of the eyes and lips. Leave briefly as a wash-off pack, then gently massage with wet hands to create a light foam. Rinse well with lukewarm water.
FULL INGREDIENT LIST
Glycerin, Water, Sodium Cocoyl Isethionate, Cellulose, Sodium C14-16 Olefin Sulfonate, Actinidia Chinensis (Kiwi) Fruit Water (10,000 ppm), Coco-Betaine, Microcrystalline Cellulose, Actinidia Chinensis (Kiwi) Fruit (5,000 ppm), Potassium Benzoate, Butylene Glycol, Fragrance, Sodium Chloride, Coptis Japonica Extract, Xanthan Gum, Hydroxypropyl Starch Phosphate, Gardenia Florida Fruit Extract, Simmondsia Chinensis (Jojoba) Seed Powder, 1,2-Hexanediol, Panthenol, Niacinamide, Allantoin, Pyrus Malus (Apple) Fruit Water, Tocopherol, Brassica Oleracea Acephala Leaf Extract (1,200 ppb), Polyquaternium-67, Dehydroxanthan Gum, Citric Acid, Ascorbic Acid, Dipropylene Glycol, Fructan, Brassica Oleracea Capitata (Cabbage) Leaf Extract, Lactococcus Ferment Lysate, Lactobacillus Ferment Lysate, Bifida Ferment Lysate.
